Category: Red/Black tea

Origin: Phoenix Mountain, Phoenix Town, Guangdong Province, China

A very special black tea made from leaves normally made into oolong, with a naturally berry and even citrusy aroma and a soft and delicious taste. The mouthfeel is thick, yet bright and fresh, and the tea brings a pleasant aftertaste in the mouth and fresh breath. This is a real ace from the tea master's spacious sleeve!

Brewing suggestion:

1 tbsp/200 ml, 90–100 °C, 2–3 min

Net weight: 25 g